Yellow Potatoes – 4 lb.
Parsnips – 1 lb.
Rutabaga – 1.5 lb.
Watermelon Radish – 1.5 lb.
Red Beets – 2 lb.
Carrots – 5 lb.
Sweet Potatoes – 5 lb.
Savoy Cabbage – 1 head
Green Cabbage – 1 head
Winter Sun Farm
Broccoli, Green Beans, Edamame, Butternut Squash Puree, Blueberries, Tomato Puree (in a jar!) and fresh Pea Shoots.
farmspot 